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Mexican Cemita Sandwich

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Tarife Giriş

Cemita is a traditional Mexican sandwich originating from Puebla, characterized by its richly flavored fillings. This recipe features a combination of marinated meat, avocado, cheese, and fresh veggies, all tucked into a sesame-seeded bun. The preparation is straightforward, making it a delightful option for any mealtime. This hearty sandwich is perfect for gathering, deservedly praised for its layers of texture and taste. Unleash your culinary creativity and enjoy a taste of Mexico right at home!

  • Posiyon: 4
  • Hazırlama Süresi: 45 minutes
  • Pişme Süresi: 20 minutes
  • Tür: Sandwich
  • Mutfak: Mexican Cuisine
  • Porsiyon Büyüklüğü: 250 grams
  • Kalori: 600 kcal

Malzemeler

  • 4 sesame-seeded bolillo rolls
  • 500 grams of pork shoulder, sliced
  • 1 ripe avocado, sliced
  • 100 grams of cheese (Oaxaca or mozzarella), shredded
  • 1 medium onion, thinly sliced
  • 1 jalapeño, sliced
  • 2 tomatoes, sliced
  • Fresh cilantro, chopped
  • Salt and pepper to taste
  • 2 tablespoons of olive oil
  • 1 lime, for squeezing
  • Green salsa, for serving

Yapılışı

  • Initially, marinate the pork shoulder slices with salt, pepper, and lime juice for 15 minutes.
  • Heat olive oil in a pan over medium heat and cook the marinated pork until browned and cooked through, approximately 10-15 minutes.
  • While the pork is cooking, prepare the toppings: slice the avocado, onion, tomatoes, and jalapeño.
  • Once the pork is ready, slice the bolillo rolls in half and toast them lightly on a pan.
  • Assemble the Cemita by first placing a layer of cooked pork on the bottom half, followed by avocado, cheese, onion, jalapeño, and tomatoes.
  • Top with fresh cilantro and a drizzle of green salsa before placing the top half of the roll on.
  • Serve immediately and enjoy your delicious Mexican Cemita!

Püf Noktaları

For the perfect Cemita, ensure the pork is well-marinated for a better flavor. Use fresh and ripe ingredients, especially avocados, to enhance the taste. Feel free to customize the fillings according to your preferences. A good recommendation is to grill the bolillo rolls slightly before assembling; this adds a delightful crunch to the sandwich. Experiment with different types of cheese for varied flavors, and always serve with a side of extra salsa for a zesty kick!

Bu Tarifle Ne İyi Gider?

Cemita pairs beautifully with a side of tortilla chips and guacamole or a fresh salad. For a beverage, consider serving it with a chilled Mexican beer, horchata, or a refreshing agua fresca to balance the rich flavors of the sandwich.